Lezer Teroldego 2024

Wild berries. Alpine herbs. Pepper. Fresh.

Elisabetta Foradori is one of Italy’s most respected growers, known for reviving the native Teroldego grape in Trentino. The estate farms biodynamically in the foothills of the Dolomites, focusing on purity of fruit and gentle cellar work. Lezèr was originally created after a hailstorm forced a lighter extraction, and has since become a vibrant, energetic expression of the variety.

Bright red berries, pomegranate and crushed herbs lead a lively palate with subtle spice and soft tannins. Juicy, lifted and refreshing with plenty of alpine freshness.

Perfect lightly chilled with charcuterie, grilled vegetables or simple pasta dishes. Also ideal for long lunches or relaxed afternoons with friends.

Why we love it:

A beautifully drinkable take on Teroldego, fresh, vibrant and effortlessly enjoyable.