San Vicente Tempranillo 2022

Red cherry. Plum. Crushed herbs. Earth.

Bodegas Moraza is a family estate in San Vicente de la Sonsierra, led by Janire Moraza and Patricio Brongo. All 23 hectares are farmed organically and biodynamically (certified), a rarity in Rioja. Fermented and aged primarily in concrete, the focus is on freshness, purity and true site expression.

Red cherry, plum and crushed herbs unfold with subtle earth and spice. Medium-bodied with fine tannins and bright acidity, it’s vibrant and savoury rather than oaky or heavy.

Perfect with lamb, grilled vegetables or tapas.

Why we love it:

Certified Rioja with energy and modern restraint.